1 cup Florida mango, peeled and diced small
⅓ cup Florida sweet pepper, diced small
1 cup black beans, cooked and rinsed
⅓ cup red onion, diced small
¼ cup fresh cilantro, chopped
1 fresh lime, juiced
1 teaspoon ground cumin
1 teaspoons olive oil
Sea salt and fresh ground pepper to taste
In a medium bowl, combine the beans, mango, peppers, red onion, cilantro, cumin, 1 teaspoon olive oil and lime juice. Lightly mix salsa ingredients and adjust seasoning with salt and pepper.
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